Ankit Rana (CEO)       +91-9368263348 / 9917033448 dadaboudirtravels@gmail.com / dbttkolkata@gmail.com
Ankit Rana (CEO)       +91-9368263348 / 9917033448 dadaboudirtravels@gmail.com / dbttkolkata@gmail.com

Leh Ladakh can be best described as India’s Shangri La. Dotted by high-altitude lakes and lofty peaks such as Stok Kangri, Leh and Ladakh offer an experience that does not have an equal. Leh is a valley and receives snowfall during winter. Areas at a higher altitude around Leh will have snow even in the spring and autumn months, and it is possible that you will get to see some snow at places like Khardung La pass, Chang La pass etc. depending on when you visit. A cult among the wanderlusts of the ‘Mecca’ for the thrill-seekers, Leh-Ladakh, a trip to this paradise is an experience of one of its own kind and can satiate all your cravings for the adrenaline rush. Out of the two reviews shared by travellers, 40% prefer Train, 20% prefer Car or Cab whereas 40% prefer Flight respectively. Ladakh (Leh) doesn’t have a railway station, and the nearest station is Jammu, at a distance of 297 km from Ladakh (Leh).

Little wonder, Ladakh turned into a landscape of barren, jagged peaks with picturesque gompas (Buddhist monasteries) perched precariously atop them. The prayer flags in primary colours fluttering alongside only make the all-white dome-shaped stupas stand call at the contrast. When the prayer wheel is rotated clockwise, it churns out chants that mingle with the passing wind and produce a melody that is as calming as it is haunting. Ladakh is the name of an entire region within Jammu & Kashmir state, and the name of the district. Leh is the capital of this region, and the point of entry into this place if you are arriving by air. Leh is also the main town in the region Ladakh is safe for travellers of all kind, even solo travellers. There are no direct flights or trains or buses between Kolkata to Leh. The convenient way to reach from Kolkata to Leh is to take IndiGo from Kolkata to New Delhi then take Jet Konnect from New Delhi to Leh. The fastest way to reach Leh from Kolkata is to take IndiGo from Kolkata to Mumbai then take Go Air from Mumbai to Leh.

The best time to visit Ladakh will depend on what you wish to do and where you are planning to go. If you just want to visit Leh and see its main surroundings, you can visit anytime from April till October. On the other hand, if you wish to explore further around Leh and are considering Leh Ladakh packages that include places like Pangong Lake and Nubra Valley, then ideally you should travel to Ladakh between May and September for the best experience. If you wish to enjoy winter experiences around Leh such as walking on a frozen lake, or even just seeing the snow around Leh, then visit in the winter from December to February. You could also visit in January or February if you wish to do the Chadar Trek.

Ladakh is famous for its picturesque beauty, unique culture, Buddhist monasteries and exciting adventure spots. The high mountain passes in Ladakh including both Khardung La and Chang La, are under heaps of snow and spending through them is sort of an experience in itself. Thukpa is a delicious food in the town. Thukpa is basically a noodle soup with steamed veggies, portions of poultry, pork as well as beef. The Winter season in Leh is very chilly and harsh with a maximum of 10° Celsius and a minimum of minus 20°C. January and February are the coldest months in Leh.

Overall in only 8 days, you’ll cover Manali Leh Highway, Srinagar Leh Highway and Leh town only. Now, a minimum of three days is required to travel for sightseeing to Nubra Valley and Pangong Tso using the direct route from Shyok village. The most common symptoms of acute mountain sickness are headache, disturbed sleep and loss of appetite, nausea, coughing, irregular breathing, breathlessness, lassitude and lack of concentration. About the occupation of individuals in Ladakh, 90% of them depend upon agriculture supported the Indus for his or her livelihood. Their main agricultural products are barley, wheat, buckwheat, peas, rapeseed and beans.

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